Domingo · San Antonio River Walk

Domingo Restaurant Menu & Prices

Modern South Texas dishes, breakfast and brunch favorites, seafood, cocktails and wine. Browse the menu by category, compare dishes and build a meal estimate before your River Walk visit.

Explore the Full Menu Plan Your Meal
Last updated:
Downtown location 123 N St Mary’s St
San Antonio, TX 78205
Restaurant contact (210) 404-7516
Directions & visit details
Plan by mealtime Breakfast, brunch, lunch and dinner selections have separate sections.
Start with these plates

Four Ways to Explore Domingo

Choose a shareable starter, a burger or a seafood plate, then compare the rest of the menu below.

Short rib quesadilla at Domingo San Antonio

Short Rib Quesadilla

$20

Short rib with cheese, huitlacoche, salsa verde and red chile glaze. Compare the brunch and lunch/dinner descriptions when choosing your order.

Browse starters →
Poblano burger with bacon and roasted poblanos at Domingo

Poblano Burger*

$22

Wagyu, crispy bacon, Swiss cheese, roasted poblanos, grilled onion and garlic aioli. The lunch/dinner listing includes French fries.

Browse main dishes →
Mexican shrimp cocktail with avocado and cucumber at Domingo

Mexican Shrimp Cocktail

$21

Shrimp with cucumber, radish, cilantro and avocado. A seafood starter to compare with the ceviche and tuna tostada.

See seafood starters →
Halibut Rojo with calabacita stew and pickled red onion at Domingo

Halibut Rojo

$37 / $41

Halibut with calabacita stew and pickled onion. Listed at $37 for brunch and $41 in the dinner signature section.

Browse dinner signatures →
Make the menu work for your visit

Choose Your Dining Style

Breakfast & Brunch

Compare egg tacos, chilaquiles, churro waffles and the breakfast burrito. Brunch also adds dishes such as chicken enchiladas and shrimp with grits.

Lunch & Dinner

Start with quesadillas, guacamole or seafood, then browse tacos, chicken, pork and the separate dinner signature dishes.

Drinks & Sharing

Wine listings with two prices show glass and bottle amounts. The Cantarito Bowl is a shared drink; keep its price separate from a single cocktail when comparing costs.

Your dishes · Your quantities

Build a Meal Estimate

Use these examples as a starting point, or add individual dishes from the menu. Example totals are food subtotals before drinks, tax and tip.

Brunch for Two

Churro Waffles + Scrambled Egg Tacos + Classic Guacamole.

$50

Casual Meal for Two

Chicken Enchiladas + Poblano Burger + Short Rib Quesadilla.

$68

Dinner Signatures for Two

Grilled Flat Iron + Braised Short Rib + Elote Street Corn.

$93

Breakfast through dinner

Domingo Full Menu

Browse dishes, sides, desserts, cocktails, wine and beer. Repeated dishes appear under their relevant mealtime; availability can vary by service.

Menu last updated:
17 menu categories Prices in USD Glass / bottle wine prices shown together

Breakfast

  • Fresh Pressed JuiceSeasonal chef’s selection.
    $8
  • Eggs Your WayChoice of pork sausage or bacon, crispy potatoes and toast.
    $19
  • Bacon Egg & Cheddar SandwichEnglish muffin, fried eggs, red chili glaze and pepper jack.
    $18
  • Egg White OmeletMarinated tomato, braised kale, Havarti, toast and crispy potatoes.
    $18
  • Scrambled Egg TacosChorizo, bacon, cotija, guacamole and pico de gallo.
    $17
  • Churro WafflesCinnamon, dulce de leche syrup, strawberries, whipped cream and candied pepita.
    $17
  • Steel Cut OatmealPecans, dried fruit and brown sugar.
    $11
  • Avocado ToastCilantro, rustic bread and spicy seeds.
    $16
  • Breakfast BurritoScrambled egg, jalapeño, sausage, bacon, tomato, pepper jack and crispy potatoes.
    $19
  • ChilaquilesCorn tortilla chips, green enchilada sauce, pickled Fresno, lime crema and sunny-side-up egg.
    $18

À la Carte

  • Pork Sausage LinksBreakfast side.
    $7
  • Crispy PotatoesBreakfast side.
    $6
  • Crispy BaconBreakfast side.
    $7
  • Greek Yogurt & Berries
    $10
  • White Cheddar Grits
    $10

Brunch Starters

  • Classic GuacamoleCilantro, lime, charred serrano chile and house chips.
    $16
  • Elote Street CornChile, lime and mayo.
    $14
  • Short Rib QuesadillaCorn tortilla, Monterey Jack, huitlacoche, salsa verde and red chile glaze.
    $20
  • Avocado ToastCilantro, rustic bread and spicy seeds.
    $16
  • Seven Layer SaladPollo asado, romaine, tomato, corn, black bean, avocado, white cheddar and chipotle ranch.
    Ask server
  • Classic Caesar*Crouton, garlic dressing and Parmesan.
    $15

Brunch Platos

  • Eggs Your WayPork sausage or bacon, breakfast potatoes and toast.
    $19
  • Egg White OmeletMarinated tomato, braised kale, Havarti, toast and breakfast potatoes.
    $18
  • Scrambled Egg TacosChorizo, bacon, cotija, guacamole and pico de gallo.
    $17
  • Churro WafflesCinnamon, dulce de leche syrup, strawberries and whipped cream.
    $17
  • Green Chile & Chicken EnchiladasYogurt crema, cilantro, avocado, lime, tomato, jalapeño and Mexican cheeses.
    $26
  • Breakfast BurritoScrambled egg, jalapeño, bacon, sausage, tomato, Monterey Jack and crispy potatoes.
    $19
  • Poblano Burger*Wagyu, crispy bacon, Swiss cheese, roasted poblanos, grilled onion and garlic aioli.
    $22
  • Halibut RojoCalabacita stew and pickled red onion.
    $37
  • Chicken Fried ChickenChorizo gravy, grilled corn, roasted tomato, fried egg and crispy potatoes.
    $21
  • ChilaquilesCorn tortilla chips, green enchilada sauce, pickled Fresno, lime crema and sunny-side-up egg.
    $18
  • Gulf Shrimp & GritsWhite cheddar, cherry tomatoes, grilled corn, bacon lardons and charred jalapeño.
    $23

Brunch Cocktails

  • Peppered Bloody MariaBlanco tequila, elote liqueur and jalapeño-infused Bloody mix.
    $15
  • Mai Tai MimosaAged rum, dry curaçao, lime juice, orgeat, orange juice and sparkling wine.
    $14
  • Domingo MicheladaFresh lime juice, jalapeño-infused Bloody mix and choice of beer.
    $13

Lunch & Dinner Starters

  • Mexican Shrimp CocktailCucumber, radish, cilantro and avocado.
    $21
  • Fresh Caught Ceviche*Watermelon, lime, cilantro, tomato and coconut chips.
    $21
  • Classic GuacamoleCilantro, lime, charred serrano and house chips.
    $16
  • Short Rib QuesadillaAsadero cheese, huitlacoche, salsa verde and red chile glaze.
    $20
  • Heritage Beef TaquitosMexican cheese blend, tomatillo-avocado salsa and lime crema.
    $17
  • Elote Street CornChile, lime and mayo.
    $14
  • Seven Layer SaladRomaine, pollo asado, tomato, corn, black bean, avocado, white cheddar and chipotle ranch.
    Ask server
  • Classic Caesar*Crouton, garlic dressing and Parmesan.
    $15
  • Skillet CornbreadCheddar, zucchini, green chile and honey butter.
    $14
  • Hatch QuesoOaxaca, Chihuahua, American, pepper jack and Hatch chiles; chorizo add-on available.
    $14

Lunch & Dinner Entrées

  • Pollo AsadoCreamy avocado, sunburst squash, tomato, watercress and spicy pepitas.
    $29
  • Green Chile & Chicken EnchiladasYogurt crema, cilantro, avocado, lime, tomato and jalapeño.
    $26
  • Baja Fish TacosBaja sauce, cabbage, cucumbers, pickled onion and cilantro.
    $25
  • Tuna Tostada*Guacamole, pickled onion, cilantro and pickled Fresno chile.
    $23
  • Quinoa Chili BowlSweet corn, black bean, avocado, queso fresco and yogurt crema.
    $20
  • Poblano Burger*Wagyu, crispy bacon, Swiss cheese, roasted poblanos, grilled onion, garlic aioli and French fries.
    $22
  • Cochinita PibilCitrus achiote marinade, pickled onion, salsa and corn tortillas.
    $25
  • Crispy ChickenCotija, thick-cut bacon, jalapeño aioli, tomato, avocado, pickled onion, jalapeño-cheddar bun and French fries.
    $15

Dinner Signatures

  • Grilled Flat Iron*10 oz Linz Heritage Angus, chile güero, crispy papas and chimichurri.
    $43
  • Halibut RojoCalabacita stew and pickled onion.
    $41
  • Braised Short RibBean purée, onion, watercress, bacon, green tomatillo and habanero ashes.
    $36

Sides

  • Sunburnt Squash
    $8
  • Ensalada de la Casa
    $7
  • Fries
    $6
  • Crispy Papas
    $7

Dessert

  • Churro
    $11
  • Toasted Chile Brownie
    $11
  • Sorbet
    $8

Signature Cocktails

  • The Domingo SignatureEspolòn Blanco, Luxardo citrus, agave and lime.
    $17
  • La Playa VivaTeremana Blanco, Los Sunday’s Coconut, lime, pineapple and guava oleo.
    $16
  • El Paseo Margarita21 Seeds and Los Sunday’s Jalapeño Tequila, cucumber and summer citrus.
    $16
  • Agua de AmarAguasol Blanco, Texas watermelon, lime and hibiscus agave.
    $17
  • Rio RosaHouse-infused Weber Ranch and BCR vodka, lime and ginger.
    $16
  • Spiced Tamarind MuleBrush Creek vodka, spiced tamarind, lime and ginger.
    Ask server
  • The Somba PalomaTeremana Reposado, Scrappy’s Fire Tincture and grapefruit soda.
    $17
  • Oaxaca Old FashionedAmaras Verde mezcal, Lunazul Reposado, citrus oleo and spiced bitters.
    $16
  • Siesta or SpritzPrimo Aperitivo, Union mezcal, tropical citrus, coconut and Squirt soda.
    $16
  • Take the Elevator Home
    Market price
  • Cantarito BowlShared drink: tequila, orange liqueur, fresh lime and orange juice, agave and grapefruit soda.
    $75

N/A Sippers & Agua Fresca

  • Honeydew Agua Fresca
    $9
  • Cantaloupe Agua Fresca
    $8
  • Athletic NA IPA
    $5
  • Seasonal Agua FrescaFresh fruit and a touch of sweetness.
    Ask server
  • Good Spirits Mocktail with Hemp & AdaptogensLemon lavender, grapefruit lime, or lemonade and black tea.
    Ask server

Sparkling Wine

  • Poema Cava BrutPenedès, Spain · Glass / bottle.
    $15 / $67
  • Juvé & Camps Cava Brut RoséPenedès, Spain · Glass / bottle.
    $15 / $67
  • Moët & Chandon “Dom Pérignon” BrutReims, France · Bottle.
    $451
  • Taittinger “La Française” BrutReims, France · Bottle.
    $171
  • Veuve Clicquot “Yellow Label” BrutReims, France · Bottle.
    $166

Rosé Wine

  • Honoro Vera RoséJumilla, Spain · Glass / bottle.
    $12 / $49

White Wine

  • Casa Madero ChardonnayValle de Parras, Mexico · Glass / bottle.
    $13 / $49
  • Catena Zapata “Catena Alta” ChardonnayMendoza, Argentina · Bottle.
    $86
  • Boomtown Pinot GrisColumbia Valley, Washington · Glass / bottle.
    $14 / $53
  • Burgans AlbariñoRías Baixas, Spain · Glass / bottle.
    $14 / $53
  • Emiliana “Natura” Sauvignon BlancCasablanca Valley, Chile · Glass / bottle.
    $14 / $53
  • Honig Sauvignon BlancNapa Valley, California · Bottle.
    $61

Red Wine

  • Cloudline Pinot NoirWillamette Valley, Oregon · Glass / bottle.
    $13 / $57
  • Cristom Pinot NoirWillamette Valley, Oregon · Glass / bottle.
    $12 / $52
  • La Posta “Pizzella” MalbecMendoza, Argentina · Glass / bottle.
    $10 / $45
  • Justin Cabernet SauvignonPaso Robles, California · Glass / bottle.
    $16 / $73
  • Daou Reserve Cabernet SauvignonPaso Robles, California · Bottle.
    $121
  • Trefethen Family Vineyards Cabernet SauvignonNapa Valley, California · Bottle.
    $76
  • Caymus Cabernet SauvignonNapa Valley, California · Bottle.
    $176
  • Alto Moncayo “Veratón” GarnachaCampo de Borja, Spain · Bottle.
    $83
  • La Rioja Alta “Alberdi” TempranilloRioja, Spain · Bottle.
    $81

Beer

  • Dos XX
    $8
  • Modelo Especial
    $8
  • Michelob Ultra
    $8
  • Bud Light
    $8
  • Lone Star
    $8
  • Pinthouse “Electric Jellyfish”Texas craft beer.
    $9
  • Karbach “Crawford” BockTexas craft beer.
    $8
  • Highwheel “Betty” KölschTexas craft beer.
    $9
  • Viva “Ale Niño” Hazy IPATexas craft beer.
    $9
  • Austin Beerworks “701 Sun” IPATexas craft beer.
    $9

Prices are in U.S. dollars and may change. Wine pairs show glass / bottle prices. Menu availability varies by mealtime. * Items may be served raw or undercooked. Tell your server about allergies and dietary requirements before ordering.

Beyond the menu

Plan the Rest of Your Visit

Explore the practical details alongside your food choices.

Discounts & Social Hour

Explore offer information and check which venue, time and ordering conditions apply.

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Hours & Reservations

Plan your mealtime, check booking options and prepare for a downtown visit.

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Dietary Questions

Review ingredient considerations and the questions to ask your server about preparation and substitutions.

Read the guide →

Photos

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Value & Price Guide

Compare menu choices and build a budget around the dishes you want.

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Your Meal Estimate

Choose your own dishes, change quantities and split the estimated total among your group.

Build your meal →
San Antonio River Walk

Find Domingo & Plan Ahead

Thanksgiving Supper · November 26, 2026

The restaurant’s booking listing advertises a family-style Thanksgiving supper at $60 per adult and $30 per child, plus 20% gratuity. The regular menu will not be available during that service. Check the booking details for times, children’s age rules and availability.

Check Thanksgiving booking details →
Domingo Restaurant
123 N St Mary’s St
San Antonio, TX 78205
(210) 404-7516
Listed restaurant hours
Monday–Thursday6:30 AM–10 PM
Friday6:30 AM–11 PM
Saturday7 AM–11 PM
Sunday7 AM–10 PM

Hours are local San Antonio time. Individual menus have their own service periods; holiday hours and special-event menus may differ.

Check Reservations Get Directions

Visit and event information: Domingo’s restaurant booking listing. Domingo’s official website advertises Social Hour daily from 3–5 PM; ask which food menu is served during that period.

Good to know

Domingo Menu Questions

What does Domingo serve?

Domingo serves modern South Texas dishes, including breakfast tacos, chilaquiles, quesadillas, chicken enchiladas, seafood and dinner signatures, alongside cocktails, wine and beer.

How much are the main dishes on this menu?

The listed lunch and dinner entrées run from $15 for Crispy Chicken to $29 for Pollo Asado. Dinner signatures are listed separately: Braised Short Rib at $36, Halibut Rojo at $41 and Grilled Flat Iron at $43. Drinks, extras, tax and tip are additional.

Why does Halibut Rojo have two prices?

This page lists it under different services: $37 in the brunch section and $41 among dinner signatures. Use the price for the menu being served when you visit.

Are the quinoa bowl and avocado toast vegan?

The quinoa bowl description includes queso fresco and yogurt crema. Ask about substitutions, bread ingredients and preparation before treating either dish as vegan. A dish name alone does not confirm that it meets a dietary requirement.

Can I estimate a meal before visiting?

Yes. Add individually priced items to the meal builder, change quantities and enter optional tax and tip rates. For wines with two prices, select glass or bottle before adding. The total is a planning estimate.

Does Domingo have a Thanksgiving menu in 2026?

The booking listing advertises a Thanksgiving supper on November 26, 2026 at $60 per adult and $30 per child, plus 20% gratuity. The regular menu will not be served during that service. Confirm booking details and children’s age rules.

Where is Domingo in San Antonio?

Domingo is at 123 N St Mary’s St, San Antonio, TX 78205, along the downtown River Walk. Call (210) 404-7516 for restaurant questions.

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